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Les Amis says Bon Appetit!
Award winning French Cuisine from Singapore at The Sukhothai
4–6 February 2010
La Scala
Les Amis, one of the most celebrated French restaurants in Asia, proudly presents its renowned 6-course dinner menu prepared by Chef de Cuisine Armin Leitgeb, exclusively at La Scala for three days only. Dinner is enhanced with special wines selected by Maître D’ Timothy Goh, winner of Wine Sommelier of the Year 2009 at the World Gourmet Summit Awards of Excellence.
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4 February:
5-6 February :
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Les Amis and Vinum Wine Dinner Night at Baht 5,500++ per person
Set Menu at Baht 3,900++ per person (food only) Baht 4,900++ per person (food paired with wines)
For menus, click here
www.lesamis.com.sg
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Celebrations
The Essence of Love
The Passion of Diamonds
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Relax around an exclusive table for two in a specially decorated private sala by the pool. Start with pre-dinner canapés, followed by a six-course dinner accompanied by perfectly chilled Moët & Chandon Champagne. The night is complete with distinctive His & Hers Diamonds perfume by Emporio Armani valued Baht 7,725.
Baht 15,000++ per couple. Three couples only.

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Sink into a divan by the pool with your own dining table. Start with pre-dinner canapés, followed by a six-course dinner accompanied by chilled Duval Leroy Champagne. All this plus a special Valentine’s gift of His & Hers Diamonds perfume by Emporio Armani valued at Baht 1,000
Baht 10,000++ per couple. Seven couples only.
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Revel in a 6-course Italian candlelit dinner either al fresco or at La Scala with complimentary His & Hers Diamonds gift set from Emporio Armani.
Baht 4,999++ per couple. Limited to 15 couples
For menu, click here
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“Dok Rak” set menu at Celadon
Spice up your Valentine’s Day with the sensuous flavours and scents of fine Thai cuisine in a romantic Thai sala at the award-winning Celadon restaurant.
Baht 2,999++ per couple
For menu, click here
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Colonnade
The Roaring Sunday Brunch on 14 February
Executive Chef Nam Nguyen is excited to bring you a special celebratory Chinese New Year feast in addition to his sumptuous Sunday Brunch at Baht 2,500++ per person.
Enjoy the “Meaningful Chinese Menu” dishes, including Cantonese Suckling Pig, Hainanese Chicken Rice, Roasted “Trang” Pork on a Carving Trolley, Clams in Yellow Bean Sauce, Szechuan Prawns in Chili Oil Sauce, Longevity Noodles with Red-Cooked Beef and Carrots, Chilled Seafood and Chinese Egg Custard Tarts. Don’t forget to make a wish before you crack open the Sukhothai Fortune Cookies! Lion Dance starts at 12 noon.
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Spa Botanica
Valentine’s Delight
13-14 February 2010
Journey together through two delightful hours of detoxifying herbal steam, refreshing rain shower, cleansing and revitalising mineral sea salt scrub, therapeutic bathing in essential oils, and soothing deep-tissue massage.
Spa Botanica offers all this for Baht 8,900++ per couple.
New! Flight Reviver ‘Top to Toe’
After hours in the air, make a full recovery with our specially designed new spa treatment, either an East-West Blend or Swedish Massage coupled with our uniquely soothing Tension Balm. And as for any tell-tale signs of travel on your face, we will heal them for you with provenly effective Spa Batanica facial care products.
Baht 3,990++ includes
* East-West Blend or Swedish Massage 60 minutes
* Tension balm for neck and shoulders
* Radiance facial 30 minutes
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Fly High in Chiang Mai
with Krungsri Visa Platinum
1 January – 31 March 2010
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Krungsri Visa Platinum cardholders receive a 20% discount on food when at least two persons dine at La Scala, Celadon or Colonnade for lunch, dinner or Sunday Brunch. For every Baht 1,000 spent (after 20% discount) gain an entry into a lucky draw with a chance to win an exclusive 1-hour private ride in a hot air balloon in Chiang Mai! This stunning prize includes two round-trip tickets on Bangkok Airways, two nights stay in a Lanna Deluxe room at Tamarind Village Chiang Mai with daily breakfast, one set Thai dinner and one round-trip airport transfer, total value Baht 81,280. Other amazing prizes also await.
**Terms and Conditions apply

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Anticipations

L’Astrance, Paris
3 Michelin Stars Chef Pascal Barbot
La Scala
2-6 March 2010
The youngest chef ever to be awarded 3 Michelin Stars, Pascal Barbot will close his famed restaurant L’Astrance in Paris and move his entire team to La Scala during 2 to 6 March 2010.
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This is Pascal’s first time cooking in Thailand, with a totally new menu
created just for us!
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Pascal Wine Dinner Night on 2 March 2010
Pascal Lunch from 3-6 March 2010
Pascal Dinner from 3-6 March 2010
Limit to 40 seats per meal. Book now!
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Baht 8,900++/person
Baht 4,900++/person
Baht 7,900++/person
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