Sukhothai Confidential

Next week on Tuesday 22 Sep in our Italian restaurant La Scala, together with our talented Italian Chef, Maurizio Menconi we are going to do something real “crazy” or some would call it “madness”. Believe it or not, we are going to bring the finest ham in the world to The Sukhothai. The name of the ham is Jamon Iberico or popularly known as the Pata Negra from Spain. The Spanish just know how to make ham, I know that La Scala Read more »